With a dedicated team of event managers & handpicked chefs,
Caiger & Co.’s bespoke events are totally unique.
We are now including virtual events and open air events as part of our offering. Whether you are looking for canapés & cocktails, to an elegant virtual event breakfast, or client entertaining with luxury asado BBQ feasting, Caiger & Co. will be sure to cater to your brief.
Exceptional celebrations are our speciality, from weddings & birthdays, to elegant virtual event catering, and alfresco fine dining private dinners; your vision will be taken care of with our event expertise.

INTIMATE EVENTS
Perfection
Delivered to your door with everything you could need, to host an event in your home. In these trying times, this is the perfect solution to every celebration you had planned. From 2 guests upwards, Caiger and Co can help you host a stylish and chic event at home.
PLANNING
– Hand dipped candles
– Rolled napkins and table linen
– Place names and Menus
– Flowers
– Styled china, cutlery and glassware
DRINKS
– Sparkling wine
– Organic Red and white wine
DINING
– Three courses
– Cheese
– Petit fours
– Coffee

CANAPES & BOWLS
Creativity
Served by our flawless front of house, these seasonal & unique bites are the perfect accompaniment to any party. Small, elegant, full of flavour & creativity
CANAPES
– Buttermilk popcorn chicken, smoked yoghurt, avrugar caviar
– Whipped cods roe, Caiger squid ink crackers, sumac, dill fronds
– Gochujang aubergine, soya and sesame crispies
– Polenta chips with watercress pesto, grilled soy quails egg and truffle
– Sweet potato hash browns with pickled nectarine, labneh and pistachio
– Lentil doughnuts with seared beef, pickled mango and toasted chili flakes
DRINKS
Artigianale Natural Prosecco, Treviso, Italy (Vegan)
This process has the Caiger & Co ethos at its heart, and it also tastes amazing – ecologically made from production to bottling.

FINE DINING
Luxury
The ultimate experience to compliment a special occasion. Our professional approach to planning means these events are a refined & unforgettable culinary experience
MENU
To start
Hazelnut scallop, corn and miso puree, micro rocket
To follow
Galician beef, artichoke puree, malted crisps
To cleanse
Hibiscus and pickled quince granita
To finish
Cardamom and salted pepper custard tart

WEDDING
Perfection
Description of wedding: We pride ourselves on being the most personalised wedding caterers in London. Working with couples to achieve their dream menu & aesthetic
Canapes
– Seed crackers with Spanish salt cod, quails egg and purple basil leaves
– Griddled chicken with coriander and roasted peanut dukkah, with a broken buttermilk dipping sauce
– Scorched corn, manchego and jalapeno croquettes with green tabasco aioli
MENU
– Burrata with balsamic baby beetroot, rosemary oil, apricots and walnut brittle
– Greek flame grilled rump of lamb, peach and tomato panzanella, butter beans in a mint and parsely salsa
– Affogatto with frangelico infused coffee, activated nut praline
Late night
– Dirty Fried Rice with siracha and spring onions

FEASTING
Excellent
Description of feasting: From sumptuous platters of exciting dishes to creative stations from grazing to oyster shucking. Our planners & chefs are experts at innovating unique ideas
MENU
I.
– BBQ bavette and marbled rib eye of beef with anchoiade
– New season onions with parmesan and parsley and pine nut brittle
– Smoked new potatoes with Duchess rapeseed oil, salt and pepper
II.
– BAO BAR WITH Beef ribs with pear and soy shredded and served by the chef
– Slices of avocado, pickled shitake mushrooms
– Cashew mayonaise and Kewpie mayonaise