From intimate to large scale gatherings, private parties, weddings, brand launches or corporate events - we bring our creativity, innovation and expertise to every brief. We invite you to view our sample menus below.
You deserve a wedding catering service that is just as special as your big day.
At Caiger & Co, we will provide a truly bespoke culinary experience. Wedding caterers are best when they can personalise your menu to your interests and your love story - and that's exactly what we do.
At your wedding, food will be provided with excellent service and care, fully customised to your preference.
Whether it's an intimate wedding breakfast, or a full-scale luxury dinner, our catering services will give you and your guests a huge range of delicious food.
Work directly with your own dedicated Events Manager to bring your wedding vision to life.
Sample Menu
Canapés,
Grilled sweet potato, pumpkin seed, watercress pesto, pickled nectarine
Seabass, passion fruit ceviche, mint, passionfruit chilli gel
To Start,
Burrata, grapefruit, pear
Isle of white tomato bruschetta, barbequed peach, shaved ricotta, baby watercress
The Mains,
Signature Caiger roast chicken marinated in rosemary & garlic
Miso & maple aubergine with a toasted sesame dressing
The Sides,
Slow roast squash, sweet potato marinated in paprika, maple syrup & smoked salt
Cous cous, late summer roasted vegetables, feta & spinach leaves, balsamic dressing
To Finish,
Sticky toffee pudding
Vegan chocolate mousse with berries
Elevate your next meeting, conference, training day, team building, seminar panel, networking or corporate event with an unforgettable food spread.
Our corporate catering service will provide your workplace with high-quality, delicious food - as well as the most efficient service.
We cater for all dietary requirements, and can organise set up, pack down & waste removal.
Service Options
Cold food drop off or assemble on site for self serve
Hot plate chef service, or assemble on site for self serve
Can be served as individual packed lunches, food stations, sharing platters/grazing board style, or small bowl food
Sample Menu
Sharing Platters,
Roasted salmon, quinoa, chickpeas, cranberries, mint & lemon dressing
Paprika & chipotle spiced prawns, baby gem lettuce, taco shards, heritage tomatoes, pink onions, pineapple
Grapefruit burrata, asian pear salad with toasted hazelnut
Miso & maple aubergine, kale, chargrilled red peppers, tenderstem broccoli, yellow cherry tomatoes, toasted sesame dressing
Signature Canape Menu
Manchego croquette with charred corn with green tabasco aioli and purple basil
Whipped aged cheddar with honey gel, chive and grilled brioche toasts
Bar marked sweet potato, watercress and pistachio pesto and pickled nectarine
Ramen fried chicken topped with smoked sour cream and avruga caviar
Vietnamese palm soy caramel chicken skewers with ribboned cucumber
Beetroot and juniper cured salmon skewers with lemon cream cheese and micro rocket
Sweet potato cake with lime pickle aioli, tandoori spiced salmon and pickled radish
Chipotle chicken, blue taco shards with lime gel, avocado, coriander chilli & pineapple chutney
Charcoal cups, edamame and goats curd with smoked chilli oil and garlic chives
Sample Menu
To Nibble,
Spelt lavoush crackers, quince jel & shaved sinodun cheese with pickled apple
To Start,
Jerusalem artichoke veloute with malted crisps, fresh truffle & extra virgin olive oil
To Follow,
Seasonal pumpkin & squash gnochetti, heritage miso butter & crispy sage with salted ricotta
To Fill,
Seared venison fillet, blackberry & port jus with bar marked potato fondant
To End,
Land malted chocolate mousse with a poached earl grey pear & a lavender crumb
Elevate your next celebration with this Argentinian-style set of hanging frames.
They provide a focal gathering point for your guests, and a sense of theatre as our chefs cook meat, fish and vegetables in the ashes, or over the grill, creating a unique smoky charcoal flavour.
This Argentinian-style barbecue offers not just a meal, but an experience— a culinary journey infused with the smoky, rich flavours of the traditional asado.
Perfect for outdoor events or parties that crave something a little out of the ordinary, our asado catering service promises a feast that your guests will remember for years to come.
Sample Menu
Mains,
Black and blue flank steak with watercress chimichurri and roasted pumpkin seeds
Za’atar whole chickens with sumac yoghurt cooked in cages
Sides,
Charred squash in the ashes with chilli, parsley oil & coconut yoghurt
Carrots on the grill, baby onions, pomegranate & hazelnut dukkah
A less formal way of dining as guests share a feasting style meal. A sharing menu allowing for two courses per person.
Sample Menu
Sharing Platters,
Thai basil rib of beef, shredded mouli, radish & carrot slaw with fresh herbs, crushed peanuts
Paprika & chipotle spiced prawns, baby gem lettuce, taco shards, heritage tomatoes, pink onions, pineapple
Turmeric roasted cauliflower, bulgur wheat biryani, mango chutney, coriander crispy garam masala chickpeas, crispy onions
Small bowl food is the perfect serving style for guests to sample smaller sized bites in a standing setting, or street food style.
Bowl food is an increasingly popular choice for event catering that adds a unique dimension to the dining experience.
Sample Menu
Street Food Bowls,
Chimichurri skin on fries with house aioli, crispy onion & chargrilled peppers
Chipotle king prawn tacos, soft corn tortillas, with pineapple & chilli chutney, pink cabbage
Caiger & Co deluxe slider, smashed aged beef patty, truffled baron bigod cheese in brioche buns