Whether it’s catering for weddings, workplace events or special occasions, our ethos is to celebrate seasonality & source local produce to create elegant & flavourful culinary experiences with a bespoke menu for each client.
Start your event planning journey today.
Bespoke catering means that we bring everything to the table to create an event that reflects our client's unique vision.
No two Caiger & Co events are ever the same.
Whether you're looking for bowl food, buffets or canapes, our event planners work hard to understand you on a deeper level to create a custom-made menu of delicious food that is perfect for your special occasion.
We strive to create unforgettable memories for you and your guests.
Through our bespoke catering service, we bring excellent service and high-quality food to every event. Freshly prepared, beautifully presented; we make great food that will elevate your special day.
Whether you're planning your wedding day, or afternoon tea for a corporate event, we'd love to provide our delicious catering services - and make yours an event worth remembering.
We invite you to book into a complimentary 30-minute discovery call with an Event Manager to kickstart the planning process.
You will be personally assigned your own dedicated Event Manager who you will collaborative with throughout the whole journey from your initial brief to post-event.
We will then create your bespoke proposal.
Applying our signature aesthetic (vibrant, flavourful & elegant) to your vision.
Taking into account any key factors, requirements & budgets.
Beyond our catering services, your Event Manager can also oversee event coordination, styling & staffing.
We are well connected with venues, suppliers & vendors.
Once the proposal has been approved, the planning stage begins.
All of the planning details will be taken care of & accounted for.
For wedding clients, we would love to host you for a menu tasting in our Battersea tasting room. A great opportunity for us to further refine & perfect the menu.
On the day you can simply enjoy yourself & be immersed in the culinary experience.
Your vision will be bought to life with our end-to-end event expertise.
We take pride in working alongside carefully selected artisan producers in the food industry, with sustainable and seasonal produce at the heart of every bespoke offering we create.
We work hard to minimise & reduce food waste. Wherever possible, we transform leftovers into a new culinary experience.
We adapt even the smallest details of each event to be as environmentally sustainable as possible. From using paper straws to only serving drinks from glass or tin, we are committed to reducing our footprint.
We have a Caiger & Co London garden allotment where we grow our own produce and feature ingredients from garden to table in our seasonal menus.
Thank you for contacting us, our events team will be in touch shortly.
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