Mother’s Day Menu

£95.00£215.00

£95 (2 people)
£190 (4 people)
Delivery on Friday 12th.
Nationwide delivery available, at £12 per box.

To start

Caiger crab pâté, hot smoked salmon and cultured butter with sourdough

Main

Duck in star anise glaze, butterbeans with herb salsa & confit leeks, sharing greens with brown butter & hazelnuts, rhubarb relish

Dessert

Profiterole kit with cream diplomat, chocolate sauce & fruit purée

~

Bottle of house wine & a surprise gift.

Additional add ons

Box of chocolates – £25
Bottle of Chateau de Lavernette – Burgundy, France, Cremant de Bourgogne 2017 £25

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